Publication | Closed Access
Impact of FEBRA (fermented brown rice with Aspergillus oryzae) intake and concentrations of PCDDs, PCDFs and PCBs in blood of humans from Japan
19
Citations
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References
2004
Year
NutritionAspergillus OryzaeDietary ExposureFood ContaminantToxicologyMicrobiologyEnvironmental ToxicologyMetabolomicsMicrobiomeMedicinePublic HealthFood ToxicologyFood Safety
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