THE DETERMINATION OF DISSOLVED OXYGEN IN BEER

G. A. Howard, J. D. R. Mawer

Journal of the Institute of Brewing · 1977 · 23 citations · 9 references

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Concepts

Abstract

A survey is made of analytical techniques for oxygen determination and a recommended procedure for the determination of dissolved oxygen in beer using indigo carmine, is described. Dissolved oxygen meters and electrodes are reviewed.

References

9