British Journal Of Nutrition · 1987 · 25 citations · 24 references
AgricultureNutritionNutritional SciencesAnimal NutritionHuman NutritionNutritional PhysiologyAmino Acid MetabolismAmino Acid NutritionNutrient RequirementsProtein NutritionAnimal Diet EffectsAnimal Feed Amino Acid CompositionHistidine Metabolism
1. The histidine requirement of growing kittens was determined from an experiment in which forty-eight kittens were randomly allocated to six amino acid-based diets supplying: 1.0, 1.5, 2.0, 2.5, 3.0 or 4.5 g histidine base/kg diet. 2. By 48 d it was obvious that 1.0 and 1.5 g histidine/kg diet were grossly inadequate so the kittens receiving these two diets were removed from the experiment. The other four groups of kittens continued to receive their diets for a total of 128 d. 3. Mean daily weight gain, nitrogen retention and food intake attained plateau values at 2.1 g histidine/kg diet. 4. Blood samples taken at 25 and 48 d after kittens were given the diets showed a significant effect of dietary histidine on haemoglobin (Hb) concentration. Hb and packed cell volume (PCV) attained asymptotic values at 3.0 g histidine/kg diet at 48 d. At 128 d, kittens consuming diets containing 2.0-4.5 g histidine/kg had similar Hb and PCV values. 5. Cataracts of both eyes were observed in two of nine female kittens which had received diets containing either 2.0 or 2.5 g histidine/kg. 6. A concentration of 3 g histidine/kg diet is recommended as a practical guide for feeding kittens. 7. There was a rectilinear relation (r2 0.99) between the logarithm of the histidine concentration of plasma and the concentration of histidine in the diet over the range 1.5-3.0 g histidine/kg diet.
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Principles and Procedures of Statistics
H. F. Robinson · Agronomy Journal · 1961 · 17.8K citations
THE HISTIDINE REQUIREMENT OF THE INFANT
Selma E. Snyderman, Audrey Boyer, Ellen Roitman et al. · PEDIATRICS · 1963 · 92 citations
Agriculture, Nutrition, Pediatrics +13