Publication | Closed Access

Anthocyanin, antioxidant activity and stress-induced gene expression in high CO2-treated table grapes stored at low temperature

EngineeringPlant StressBiochemistryBotanyNatural SciencesBiotechnologyAntioxidant ActivityPost-harvest PhysiologyStress-induced Gene ExpressionPlant PhysiologyBiomolecular EngineeringOxidative StressLow Temperature