Development and validation of a high-performance liquid chromatography system for the analysis of hop bitter acids

Modern methods of plant analysis. New series

Maurice M. Margulies · Analytical Biochemistry · 1986 · 172 citations

Biodiversity, Plant Analysis, Engineering +3

Seperation of hop bitter acids by capillary zone electrophoresis and micellar electrokinetic chromatography with UV‐diode array detection

Johan Vindevogel, P. Sandra, L. C. Verhagen · Journal of High Resolution Chromatography · 1990 · 50 citations

Food Chemistry, Capillary Electrophoresis, Biochemistry +10

Micellar electrokinetic chromatography of ionic compounds: The analysis of hop bitter acids

Johan Vindevogel, Pat Sandra · Journal of High Resolution Chromatography · 1991 · 40 citations

Engineering, Flavoromics, Chemistry +20

Analysis of Proposed Aromatic Precursors of Hop Bitter Acids

Suen‐Ying Fung, Johannes Brussee, R. A. M. van der Hoeven et al. · Journal of Natural Products · 1994 · 24 citations

Food Chemistry, Engineering, Flavoromics +15

Preparative separation and isolation of three α bitter acids from hop, Humulus lupulus L., by centrifugal partition chromatography

A. Hermans-Lokkerbol, Robert Verpoorte · Journal of Chromatography A · 1994 · 22 citations

Food Chemistry, Separation Science, α Bitter Acids +6