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Development and application of an oligonucleotide microarray for the detection of food-borne bacterial pathogens

Microbial PathogensPathogen DetectionMedicineFoodborne PathogensOligonucleotide MicroarrayPathologyFood MicrobiologyPathogen CharacterizationMicrobiologyInfection ControlMicrobiomeFood-borne Bacterial PathogensBacterial PathogensPublic HealthFood Safety