Concepedia

Composition and Structure of High-Oil Oat

David M. Peterson, Delilah F. Wood

Journal of Cereal Science · 1997 · 107 citations · 0 references

Concepts

AgricultureChemistryFood ScienceCarbohydrate ChemistryFood AnalysisFood ChemistryFood Texture ChemistryOilseed AgronomyOilseed Crop PhysiologyOilseed ProcessingOil Composition AnalysisOil Content In GrainsOleic Acid Content