Concepedia

Publication | Closed Access

Lectins, trypsin and α-amylase inhibitors in dietary supplements containing Phaseolus vulgaris

DOI

16

Citations

20

References

2007

Year

Concetta Boniglia, Brunella Carratù, Stefania Di Stefano, Stefania Giammarioli, M. Mosca, Elisabetta Sanzini
European Food Research and Technology

References

YearCitations

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