Concepedia
Food Analytical Methods · 2014 · 39 citations · 27 references
AgricultureFood ScienceToxicologyFruit SciencePesticide ToxicologySpectroscopic AnalysisFruit PeelingPesticide ChemistryPesticide Residue AnalysisPesticide ResiduesVolatile Compound ProfilingVolatile Substance AnalysisFruit Volatile CompoundsPesticide DetectionResidue Chemistry
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Shell Thickness-Dependent Raman Enhancement for Rapid Identification and Detection of Pesticide Residues at Fruit Peels
Bianhua Liu, Guangmei Han, Zhongping Zhang et al. · Analytical Chemistry · 2011 · 434 citations
Natural Sciences, Chemistry, Materials Science +17
Public Perceptions of the Potential Hazards Associated with Food Production and Food Consumption: An Empirical Study
Paul Sparks, Richard Shepherd · Risk Analysis · 1994 · 351 citations
Social Sciences, Food Science, Food Safety +12
Precision Trace Gas Analysis by FT-IR Spectroscopy. 1. Simultaneous Analysis of CO<sub>2</sub>, CH<sub>4</sub>, N<sub>2</sub>O, and CO in Air
M. B. Esler, David Griffith, Stephen R. Wilson et al. · Analytical Chemistry · 1999 · 160 citations
Natural Sciences, Chemistry, Analytical Chemistry +15
Feasibility study for the use of near infrared spectroscopy in the qualitative and quantitative analysis of green tea, Camellia sinensis (L.)
J. Luypaert, M.H. Zhang, D.L. Massart · Analytica Chimica Acta · 2003 · 151 citations
Natural Sciences, Food Science, Plant Sciences +16
High-Sensitivity Gas Sensors Based on Gas-Permeable Liquid Core Waveguides and Long-Path Absorbance Detection
Purnendu Κ. Dasgupta, Genfa Zhang, Simon K. Poruthoor et al. · Analytical Chemistry · 1998 · 121 citations
Natural Sciences, Materials Science, Physics +17