Publication | Closed Access
Cardioprotective Effects of Grape Seed Proanthocyanidin Against Ischemic Reperfusion Injury
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1999
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ThrombosisHeart FailureCardiovascular DiseaseMedicinePhysiologyCardiovascular PharmacologyPharmacotherapyPhytochemicalReperfusion InjuryPharmacologyCardioprotective EffectsPolyphenolicsOxidative Stress
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