Development and Application of Speed Breeding Technologies in a Commercial Peanut Breeding Program

Abstract

ABSTRACT Reducing the release time of new peanut varieties is a key objective of peanut breeding programs. In the Australian Peanut Genetic Improvement Program release time has traditionally taken 10 to 15 years; however, the relatively recent use of winter breeding and seed increase nurseries has significantly reduced release times. Despite these improvements, full-season maturity cultivars are still limited to two generations in a calendar year, when grown under optimal environmental conditions. This paper describes a new speed breeding technique, which combines controlled environment conditions, continuous light in conjunction with optimal temperature, and a single seed descent breeding strategy in a greenhouse environment. Speed breeding was successful in reducing generation time of full-season maturity cultivars from 145 to 89 days. Speed breeding can rapidly progress the inbreeding of F2, F3 and F4 generations in less than 12 months, and potentially accelerate the development of first cross to commercial release in around six to seven years.