Encapsulation of Mentha piperita essential oils in chitosan–cinnamic acid nanogel with enhanced antimicrobial activity against Aspergillus flavus - Concepedia

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Encapsulation of Mentha piperita essential oils in chitosan–cinnamic acid nanogel with enhanced antimicrobial activity against Aspergillus flavus

279

Citations

40

References

2014

Year

Mina Beyki, Sara Zhaveh, Seyede Tahere Khalili, Tavoos Rahmani-Cherati, Alina Abollahi, Mansour Bayat, Meisam Tabatabaei, Afshin Mohsenifar

Industrial Crops and Products

Chemical EngineeringAntifungal AgentMicro-encapsulationChitosan–cinnamic Acid NanogelMicrobiologyEssential OilsAntimicrobial CompoundAspergillus FlavusFood Preservatives

References

	Year	Citations

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