Publication | Open Access
Numbers and Some Predominant Groups of Bacteria in the Rumen of Cows Fed Different Rations
151
Citations
5
References
1953
Year
NutritionAnimal NutritionAnimal ScienceAgricultural EconomicsLivestock ProductionEducationFeed IntakeLivestock HealthAnimal FeedMicrobiologyPublic HealthFeed UtilizationPredominant Groups
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