Solid Food Introduction in Relation to Eczema: Results from a Four-Year Prospective Birth Cohort Study - Concepedia

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Solid Food Introduction in Relation to Eczema: Results from a Four-Year Prospective Birth Cohort Study

182

Citations

22

References

2007

Year

Birgit Filipiak, Anne Zutavern, Sibylle Koletzko, Andrea von Berg, Inken Brockow, A. Grübl, Dietrich Berdel, Dietrich Reinhardt, Carl Peter Bauer, H.‐Erich Wichmann,

The Journal of Pediatrics

NutritionFood AllergyAllergyAtopic DermatitisClinical NutritionPublic Health NutritionFood AllergiesSolid Food IntroductionDermatologyChildhood Food AllergyMedicineFood SafetyHealth Sciences

References

	Year	Citations

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