Effects of high levels of n−3 HUFA in broodstock diet on egg quality and egg fatty acid composition of Japanese flounder, Paralichthys olivaceus - Concepedia

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Effects of high levels of n−3 HUFA in broodstock diet on egg quality and egg fatty acid composition of Japanese flounder, Paralichthys olivaceus

164

Citations

19

References

2002

Year

Hirofumi Furuita, Hideki Tanaka, Takeshi Yamamoto, Nobuhiro Suzuki, Toshifumi Takeuchi

BiologyNutritionOmega-3 Fatty AcidAnimal NutritionNatural SciencesEvolutionary BiologyFeed EvaluationN−3 HufaHigh LevelsBroodstock DietPoultry Science

References

	Year	Citations

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