Concepedia

A gas chromatographic separation of the volatile fatty acids of black tea

H. Brandenberger, Sebastian Müller

Journal of Chromatography A · 1962 · 22 citations · 0 references

Concepts

AgricultureBiochemistryFood ScienceChromatographic AnalysisFood AnalysisFood ChemistryAroma CompoundsChromatographyFatty Acid ChemistryGas ChromatographyVolatile Aroma AnalysisVolatile Organic CompoundsFatty Acid VolatilesFatty Acid-derived VolatilesFatty AcidsTea Aroma ChemistryTea Volatile Compound ProfilingVolatile Compounds AnalysisVolatile Fatty Acids