Production of 6-pentyl-α-pyrone by Trichoderma harzianum cultured in unbaffled and baffled shake flasks

Manual of industrial microbiology and biotechnology

Michael Bushell · Enzyme and Microbial Technology · 1987 · 508 citations

Industrial Microbiology, Microbial Bioprocessing, Microbiology +2

Introduction to advantages and problems of shaken cultures

Jochen Büchs · Biochemical Engineering Journal · 2001 · 383 citations

Culture, Shaken Cultures, Cultural Practice +10

Characterisation of the gas–liquid mass transfer in shaking bioreactors

Ulrike Maier, Jochen Büchs · Biochemical Engineering Journal · 2001 · 238 citations

Engineering, Bioreactor Technology, Biochemical Engineering +3

The influence of culture conditions on mycelial structure and cellulase production by Trichoderma reesei Rut C-30

Fernanda Domingues, João A. Queiroz, Joaquim M. S. Cabral et al. · Enzyme and Microbial Technology · 2000 · 237 citations

Biosynthesis, Engineering, Cellulase Production +7

Power consumption in shaking flasks on rotary shaking machines: I. Power consumption measurement in unbaffled flasks at low liquid viscosity

Jochen Büchs, Ulrike Maier, Claudia Milbradt et al. · Biotechnology and Bioengineering · 2000 · 198 citations