Publication | Closed Access

Fibre degrading enzymes and Lactobacillus plantarum influence liquid feed characteristics and the solubility of fibre components and dry matter in vitro

EngineeringIn Vitro FermentationBiotechnologyBiochemical EngineeringFood MicrobiologyFood BioprocessingMicrobiologyFood ProcessingFibre ComponentsDry MatterDietary FibreHealth Sciences