Chemical composition of the silver fir (Abies alba) bark extract Abigenol® and its antioxidant activity

Antioxidant Activity of Plant Extracts Containing Phenolic Compounds

Marja P. Kähkönen, Anu Hopia, Heikki Vuorela et al. · Journal of Agricultural and Food Chemistry · 1999 · 3.8K citations

Evidence for a protective effect of polyphenols-containing foods on cardiovascular health: an update for clinicians

Véronique Habauzit, Christine Morand · Therapeutic Advances in Chronic Disease · 2011 · 260 citations · Full text

Nutrition, Dietary Exposure, Cardiovascular Health +17

Phenol-Explorer 2.0: a major update of the Phenol-Explorer database integrating data on polyphenol metabolism and pharmacokinetics in humans and experimental animals

Joseph A. Rothwell, Mireia Urpí-Sardà, María Boto‐Ordóñez et al. · Database · 2012 · 186 citations · Full text

Identification of lignans by liquid chromatography‐electrospray ionization ion‐trap mass spectrometry

Patrik Eklund, Max Backman, L. Krönberg et al. · Journal of Mass Spectrometry · 2007 · 164 citations

Engineering, Lignan Family, Biochemistry +15

Analysis of procyanidins in pine bark with reversed-phase and normal-phase high-performance liquid chromatography–electrospray ionization mass spectrometry

Maarit Karonen, Jyrki Loponen, Vladimir Ossipov et al. · Analytica Chimica Acta · 2004 · 143 citations

Biochemistry, Medicine, Pine Bark +8