International Journal of Food Science & Technology · 1998 · 38 citations · 115 references
PharmacyEnvironmental SciencesToxicologyAquacultureEcotoxicologyRisk AssessmentAnimal Product SafetyEnvironmental Impacts Of AquacultureFish ToxicologyFood Safety ToxicologySafety RiskSeafood SafetyAquaculture Feed SafetyAquaculture HealthAquafeed SafetyBiological Hazards In FoodEnvironmental Health HazardsSeafood Safety Assessment
Abstract This review collects and summarizes the published literature on chemical and biological public health safety hazards associated with aquacultured products and the degree of risk they pose compared with equivalent products captured in the wild.
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