Mercury content in several species of marine fish

Determination of submicrogram quantities of mercury by atomic absorption spectrophotometry

W. Ronald. Hatch, W.L. OTT · Analytical Chemistry · 1968 · 1.2K citations

Natural Sciences, Chemistry, Analytical Chemistry +10

Biological Methylation of Mercury in Aquatic Organisms

Søren Krogh Jensen, Arne Jernelöv · Nature · 1969 · 945 citations

Veterinary Medicine, Biochemistry, Toxicology +14

Determination of Methylmercury Compounds in Foodstuffs. I. Methylmercury Compounds in Fish; Identification and Determination.

Gunnel Westöö, Åke Nilsson, Lars Rymo et al. · Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry · 1966 · 387 citations · Full text

Agriculture, Food Science, Toxicology +9

Minamata disease. The outbreak of a neurologic disorder in Minamata, Japan, and its relationship to the ingestion of seafood contaminated by mercuric compounds.

L. T. Kurland, Stanley N. Faro, Howard D. Siedler · PubMed · 1960 · 340 citations

Pharmacy, Infectious Diseases, Toxicology +15

Determination of Methylmercury Compounds in Foodstuffs. II. Determination of Methylmercury in Fish, Egg, Meat, and Liver.

Gunnel Westöö, Louise Bratt, Ingrid Kjøller Larsen et al. · Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry · 1967 · 273 citations · Full text

Agriculture, Food Science, Toxicology +12