Ingrid Kjøller Larsen

Determination of Methylmercury Compounds in Foodstuffs. II. Determination of Methylmercury in Fish, Egg, Meat, and Liver.

Gunnel Westöö, Louise Bratt, Ingrid Kjøller Larsen et al. · Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry · 1967 · 273 citations · Full text

Food Chemistry, Food Authentication, Food Analysis +7

Structure and Interactions of NCAM Ig1-2-3 Suggest a Novel Zipper Mechanism for Homophilic Adhesion

Vladislav Soroka, Kateryna Kolkova, J.S. Kastrup et al. · Structure · 2003 · 182 citations · Full text

Novel Zipper Mechanism, Natural Sciences, Self-assembly +5

The Three-dimensional Structure of Mammalian Ribonucleotide Reductase Protein R2 Reveals a More-accessible Iron-radical Site than R2

Björn Kauppi, Bettina Bryde Nielsen, S. Ramaswamy et al. · Journal of Molecular Biology · 1996 · 139 citations

More-accessible Iron-radical Site, Aldo-keto Reductase, Biochemistry +8

Structural basis of cell-cell adhesion by NCAM.

Ingrid Kjøller Larsen, Christina Kasper, Hanne Rasmussen et al. · Nature Structural Biology · 2000 · 125 citations

Cell Adhesion, Cell-matrix Interaction, Structural Basis +6

Competitive Antagonism of AMPA Receptors by Ligands of Different Classes:  Crystal Structure of ATPO Bound to the GluR2 Ligand-Binding Core, in Comparison with DNQX

Anders Hogner, Jeremy R. Greenwood, Tommy Liljefors et al. · Journal of Medicinal Chemistry · 2002 · 101 citations