Cation-specific aggregation of carrageenan helices: Domain model of polymer gel structure

The agarose double helix and its function in agarose gel structure

Struther Arnott, Andrew W. Fulmer, W. E. Scott et al. · Journal of Molecular Biology · 1974 · 776 citations

Life Sciences, Biochemistry, Molecular Biology +7

Chiroptical and stoichiometric evidence of a specific, primary dimerisation process in alginate gelation

Edwin R. Morris, David A. Rees, David Thom et al. · Carbohydrate Research · 1978 · 475 citations

Natural Sciences, Biochemistry, Chemistry +16

Secondary and Tertiary Structure of Polysaccharides in Solutions and Gels

David A. Rees, E. Jane Welsh · Angewandte Chemie International Edition in English · 1977 · 409 citations

Life Sciences, Biochemistry, Biophysics +17

X-ray diffraction studies of polysaccharide sulphates: Double helix models for κ- and ι-carrageenans

Norman S. Anderson, John W. Campbell, Margaret M. Harding et al. · Journal of Molecular Biology · 1969 · 345 citations

Pharmacy, Biochemistry, Chemistry +15

Tertiary and quaternary structure in aqueous polysaccharide systems which model cell wall cohesion: Reversible changes in conformation and association of agarose, carrageenan and galactomannans

I.C.M. Dea, Alan A. McKinnon, David A. Rees · Journal of Molecular Biology · 1972 · 299 citations

Life Sciences, Biochemistry, Food Science +17