Succinic acid production from corn stover by simultaneous saccharification and fermentation using Actinobacillus succinogenes

Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar

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Food Analysis, Altmetric Attention Score, Bibliometrics +17

Measurement of cellulase activities

T. K. Ghose · Pure and Applied Chemistry · 1987 · 6.1K citations · Full text

Cellulase Activities, Biochemistry, Bioenergetics +8

Enzymatic conversion of lignocellulose into fermentable sugars: challenges and opportunities

Henning Jørgensen, Jan B. L. Kristensen, Claus Felby · Biofuels Bioproducts and Biorefining · 2007 · 1.1K citations

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Production of succinic acid by bacterial fermentation

Hyohak Song, Sang Yup Lee · Enzyme and Microbial Technology · 2006 · 788 citations

Biomanufacturing, Biosynthesis, Food Fermentation +6

Techno-Economic Evaluation of Producing Ethanol from Softwood: Comparison of SSF and SHF and Identification of Bottlenecks

Anders Wingren, Mats Galbe, Guido Zacchi · Biotechnology Progress · 2003 · 666 citations

Economics, Biofuel Production, Bioenergy +15