Concepedia

Tissue ascorbic acid levels in European sea bass (Dicentrarchus labrax) and gilthead sea bream (Sparus aurata L.) fingerlings fed diets containing different forms of ascorbic acid

Maria Alexis, Ioannis Nengas, Eleni Fountoulaki, Eleni Papoutsi, A. Andriopoulou, Maria Koutsodimou, J Gaubaudan

Aquaculture · 1999 · 11 citations · 21 references

DOI

Concepts

References

21

Clinical methods for the assessment of the effects of environmental stress on fish health

Gary Wedemeyer, W. T. Yasutake · Technical Paper · 1977 · 351 citations

, , +16

Effect of Graded Levels of Supplemental Ascorbic Acid in Practical Diets Fed to Rainbow Trout (<i>Salmo gairdneri</i>)

J. W. Hilton, C. Y. Cho, S.J. Slinger · Journal of the Fisheries Research Board of Canada · 1978 · 111 citations

, , +17

The effect of varying forms of dietary ascorbic acid on the nutrition of juvenile tilapias (Oreochromis niloticus)

Adel K. Soliman, K. Jauncey, Ronald J. Roberts · Aquaculture · 1986 · 89 citations

, , +12

Polyphosphorylated L‐ascorbic Acid: A Stable Form of Vitamin C for Aquaculture Feeds

Blake F. Grant, Paul A. Seib, Ming‐Long Liao et al. · Journal of the World Aquaculture Society · 1989 · 76 citations

, , +15

Vitamin C in Pond Diets for Channel Catfish

Richard T. Lovell, C. Lim · Transactions of the American Fisheries Society · 1978 · 72 citations

, , +15