The serum concentration of the advanced glycation end-product N -(carboxymethyl)lysine is increased in uremia: Technical Note

Structure Elucidation of a Senescence Cross-Link from Human Extracellular Matrix

David R. Sell, Vincent M. Monnier · Journal of Biological Chemistry · 1989 · 1.1K citations · Full text

Life Sciences, Biochemistry, Molecular Biology +12

Identification of N epsilon-carboxymethyllysine as a degradation product of fructoselysine in glycated protein.

Mahtab U. Ahmed, S R Thorpe, John Baynes · Journal of Biological Chemistry · 1986 · 849 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +17

The Advanced Glycation End Product, N∊-(Carboxymethyl)lysine, Is a Product of both Lipid Peroxidation and Glycoxidation Reactions

Min-Xin Fu, Jesús R. Requena, Alicia J. Jenkins et al. · Journal of Biological Chemistry · 1996 · 801 citations · Full text

Life Sciences, Biochemistry, Chemistry +17

Accumulation of Maillard reaction products in skin collagen in diabetes and aging.

D G Dyer, John A. Dunn, S R Thorpe et al. · Journal of Clinical Investigation · 1993 · 768 citations · Full text

Life Sciences, Biochemistry, Endocrinology +14

Advanced Maillard reaction end products are associated with Alzheimer disease pathology.

Mark A. Smith, Shinji Taneda, Peggy L. Richey et al. · Proceedings of the National Academy of Sciences · 1994 · 715 citations

Life Sciences, Biochemistry, Molecular Biology +17