The application of Bar-HRM (Barcode DNA-High Resolution Melting) analysis for authenticity testing and quantitative detection of bean crops (Leguminosae) without prior DNA purification

Panagiotis Madesis, Ioannis Ganopoulos, Anagnostis Argiriou, Athanasios Tsaftaris

Food Control · 2011 · 85 citations · 39 references

Concepts

References

39