Concepedia

Publication | Closed Access

Hydrolysis of muscle myofibrillar proteins by Lactobacillus curvatus and Lactobacillus sake

DOI

106

Citations

26

References

1999

Year

Yolanda Sanz, Silvina Fadda, Graciela Vignolo, M‐Concepción Aristoy, Fidel Toldrá
International Journal of Food Microbiology

References

YearCitations

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