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Inhibitory effects of methanol extract of plum (Prunus salicina L., cv. ‘Soldam’) fruits against benzo(α)pyrene-induced toxicity in mice

Food ChemistryPrunus Salicina L.Food Bioactive CompoundPyrene-induced ToxicityMedicinePharmacologyPhytopharmacologyToxicologyPhytochemicalMethanol ExtractFood PreservativesPhytochemistryFood SafetyOxidative StressHealth Sciences