BMJ · 1980 · 103 citations · 8 references
MedicineNutritional SciencesPhysiologyClinical NutritionHemostasisHuman NutritionCardiovascular DiseaseCoagulation DisordersCoagulation PhysiologyIschemic Heart DiseaseLipid-lowering TherapyThrombosisFibrinolytic RegulationHyperlipidemia TreatmentTriglyceride Lowering
The haemostatic function of 11 men with hyperlipidaemia was measured before and after they were treated with a carbohydrate-reduced, fat-modified diet. After treatment, which significantly reduced serum triglyceride and cholesterol concentrations, they showed a significant fall in mean levels of clotting factors VII, VIII, and X and a rise in fibrinolytic activity. These findings suggest that haemostatic function may be important in the pathogenesis of ischaemic heart disease.
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HÆMOSTATIC FUNCTION AND CARDIOVASCULAR DEATH: EARLY RESULTS OF A PROSPECTIVE STUDY
T W Meade, Ranjan Chakrabarti, Andy Haines et al. · The Lancet · 1980 · 697 citations
Multivariate Analysis of Risk Factors for Coronary Heart Disease
Lars Wilhelmsen, Hans Wedel, Gösta Tibblin · Circulation · 1973 · 405 citations · Full text
Medicine, Cardiology, Epidemiology +15