Hydrolysis of Lactose by Microbial β-Galactosidases. Formation of Oligosaccharides with Special Reference to 2-0-β-D-galactopyranosyl-D-glucose

Takahiro Toba, Susumu Adachi

Journal of Dairy Science · 1978 · 45 citations · 13 references

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Abstract

The transgalactosylation of lactose by Saccharomyces fragilis 3-galactosidase and Aspergillus niger /3-galactosidase was examined. With S. fragilis /3-galactosidase, twelve oligosaccharides including five disaccharides were detected on paper chromatograms. With A. niger/3-galactosidase, ten oligosaccharides were formed. The disaccharides formed by A. niger/3-galactosidase were similar to those by S.

References

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