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Effect of level of rumen degradable protein and type of supplemental non-fiber carbohydrate on intake and digestion of low-quality grass hay by beef cattle

Animal PhysiologyNutritionLow-quality Grass HayNutrient AnalysisEngineeringAnimal NutritionAnimal ScienceSupplemental Non-fiber CarbohydrateAgricultural EconomicsFeed IntakeEducationBeef CattleFeed AdditiveAnimal FeedAnimal ProductionFeed UtilizationMeat Science