Protection by sugars against phase transition-induced leak in hydrated dimyristoylphosphatidylcholine liposomes

THE COLORIMETRIC DETERMINATION OF PHOSPHORUS

Cyrus H. Fiske, Y. Subbarow · Journal of Biological Chemistry · 1925 · 19.1K citations · Full text

Natural Sciences, Chemistry, Analytical Chemistry +8

Vesicles of variable sizes produced by a rapid extrusion procedure

L.D. Mayer, Michael J. Hope, Pieter R. Cullis · Biochimica et Biophysica Acta (BBA) - Biomembranes · 1986 · 1.7K citations

Engineering, Materials Engineering, Membrane Trafficking +8

Preservation of Membranes in Anhydrobiotic Organisms: The Role of Trehalose

John H. Crowe, Lois M. Crowe, D. Chapman · Science · 1984 · 1.5K citations

Natural Sciences, Biochemistry, Biophysics +17

The stabilization of proteins by sucrose.

James Lee, Serge N. Timasheff · Journal of Biological Chemistry · 1981 · 1.1K citations · Full text

Life Sciences, Biochemistry, Biophysics +17

Phase transitions in phospholipid vesicles Fluorescence polarization and permeability measurements concerning the effect of temperature and cholesterol

D. Papahadjopoulos, Kenneth A. Jacobson, Shlomo Nir et al. · Biochimica et Biophysica Acta (BBA) - Biomembranes · 1973 · 999 citations

Natural Sciences, Biochemistry, Biophysics +16