Concepedia

A bioprocess for the production of phytase from Schizophyllum commune: studies of its optimization, profile of fermentation parameters, characterization and stability

Denise Naomi Xavier Salmon, Luíza Cesca Piva, Renato L. Binati, Cristine Rodrigues, Luciana Porto de Souza Vandenberghe, Carlos Ricardo Soccol, Michele Rigon Spier

Bioprocess and Biosystems Engineering · 2012 · 35 citations · 50 references

Concepts

Life SciencesBiotechnologyMicrobiologyBiochemical EngineeringBioprocess EngineeringFermentation EngineeringBioprocess OptimizationEnzyme FermentationEnzyme ProductionIndustrial FermentationMicrobial Enzyme ProductionMicrobial FermentationEnzyme Production OptimizationEnzyme Yield OptimizationFermentation OptimizationFermentation Process OptimizationPhytase Activity

References

50

A PHOTOMETRIC ADAPTATION OF THE SOMOGYI METHOD FOR THE DETERMINATION OF GLUCOSE

Norton Nelson · Journal of Biological Chemistry · 1944 · 10.4K citations · Full text

Life Sciences, Biochemistry, Chemistry +9

Handbook of Pharmaceutical Excipients

Flynn W. Warren · American Journal of Health-System Pharmacy · 1987 · 3.3K citations

Pharmacy, Pharmacy Practice, Bioavailability +8

A NEW REAGENT FOR THE DETERMINATION OF SUGARS

Michael Somogyi · Journal of Biological Chemistry · 1945 · 2.5K citations · Full text

Agriculture, Biochemistry, Food Science +11

Enzyme stability and stabilization—Aqueous and non-aqueous environment

Padma Iyer, Laxmi Ananthanarayan · Process Biochemistry · 2008 · 1.2K citations

Life Sciences, Biochemistry, Biotechnology +16

New developments in solid state fermentation: I-bioprocesses and products

Ashok Pandey, Carlos Ricardo Soccol, David A. Mitchell · Process Biochemistry · 2000 · 1.1K citations

Life Sciences, Biotechnology, Chemical Engineering +14