Science · 2012 · 482 citations · 43 references
Life SciencesGeneticsPlant BiologyCrop ImprovementPlant GeneticsPlant GenomicsChloroplast GeneticsFruit GeneticsFruit RipeningFruit Ripening BiochemistryQuality Trait ImprovementRipening PhysiologyFruit Color DevelopmentFruit Ripening RegulationGene Expression During RipeningGenetic Regulation Of RipeningMutationPhotosynthetic Capacity AdjustmentRipening GeneticsTranscriptional Regulation Of Ripening
Modern tomato (Solanum lycopersicum) varieties are bred for uniform ripening (u) light green fruit phenotypes to facilitate harvests of evenly ripened fruit. U encodes a Golden 2-like (GLK) transcription factor, SlGLK2, which determines chlorophyll accumulation and distribution in developing fruit. In tomato, two GLKs--SlGLK1 and SlGLK2--are expressed in leaves, but only SlGLK2 is expressed in fruit. Expressing GLKs increased the chlorophyll content of fruit, whereas SlGLK2 suppression recapitulated the u mutant phenotype. GLK overexpression enhanced fruit photosynthesis gene expression and chloroplast development, leading to elevated carbohydrates and carotenoids in ripe fruit. SlGLK2 influences photosynthesis in developing fruit, contributing to mature fruit characteristics and suggesting that selection of u inadvertently compromised ripe fruit quality in exchange for desirable production traits.
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R.J. Porra, W. A. Thompson, P. E. Kriedemann · Biochimica et Biophysica Acta (BBA) - Bioenergetics · 1989 · 6K citations
Summaries of Affymetrix GeneChip probe level data
Rafael A. Irizarry · Nucleic Acids Research · 2003 · 5K citations · Full text