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A questionnaire-based, retrospective field study of persistence of Salmonella Enteritidis and Salmonella Typhimurium in Danish broiler houses

Retrospective Field StudyMicrobial ContaminationTyphoid FeverFoodborne IllnessDanish Broiler HousesSalmonella TyphimuriumFood MicrobiologyInfection ControlPublic HealthFoodborne HazardMedicinePoultry ScienceClinical MicrobiologyAntimicrobial ResistanceEpidemiologyFood Safety