Concepedia
Journal of Food Science · 1959 · 25 citations · 4 references
AgricultureMarketingPsychologyConsumer BehaviorExperimental DesignSensory EvaluationConsumer Preference TestingDifference TestingOlfactory PhysiologyOlfactory SystemsSensory Test DesignTaste EvaluationOlfactory Difference Testing
4
ONE‐TAILED AND TWO‐TAILED TESTS IN ORGANOLEPTIC COMPARISONS
Edward B. Roessler, George A. Baker, M. A. Amerine · Journal of Food Science · 1956 · 66 citations
Public Health, Biostatistics, Experimental Design +4
ERRORS OF THE SECOND KIND IN ORGANOLEPTIC DIFFERENCE TESTING
George A. Baker, M. A. Amerine, Edward B. Roessler · Journal of Food Science · 1954 · 26 citations
Agriculture, Psychology, Experimental Design +1
Olfactometric Method Utilizing Natural Breathing in an Odor-Free "Environment"
Bernice M. Wenzel · Science · 1955 · 15 citations
Life Sciences, Physiology, Ventilation +9
ERRORS OF THE SECOND KIND IN AN ACID THRESHOLD TEST
George A. Baker, VERA MRAK, M. A. Amerine · Journal of Food Science · 1958 · 12 citations
Social Sciences, Psychology, Analytical Chemistry +5