Organic Acids in the Ripening Banana Fruit

Heather Wyman, James K. Palmer

PLANT PHYSIOLOGY · 1964 · 63 citations · 15 references

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Abstract

Heather Wyman, James K. Palmer; Organic Acids in the Ripening Banana Fruit 1, Plant Physiology, Volume 39, Issue 4, 1 July 1964, Pages 630–633, https://doi

References

15