Food service workers’ self-reported food preparation practices: an EHS-Net study - Concepedia

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Food service workers’ self-reported food preparation practices: an EHS-Net study

118

Citations

12

References

2005

Year

Laura Green, Carol Selman, Anyana Banerjee, Ruthanne Marcus, Carlota Medus, Frederick J. Angulo, Vince Radke, Sharunda Buchanan

International Journal of Hygiene and Environmental Health

NutritionHealth PolicyFood Service WorkersFood SystemsPublic Health NutritionHealth PromotionFoodservice SystemPublic HealthFood Service

References

	Year	Citations

Page 1