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Expression, Purification, and Antibacterial Activity of Bovine Lactoferrampin–Lactoferricin in Pichia pastoris

EngineeringBiochemistryAntibacterial ActivityBacteriologyBiotechnologyMicrobiologyBovine Lactoferrampin–lactoferricinPichia PastorisAntimicrobial CompoundMedicineAntimicrobial ResistanceBiomolecular Engineering