Concepedia
Scientia Horticulturae · 1995 · 63 citations · 11 references
AgriculturePlant BiologyPlant SciencesPhysiological EcologyPlant EcophysiologyPlant PhysiologyFruit Crop PhysiologyFruit GrowthFruit PhysiologyFruit QualityFruit RipeningRipening Physiology
11
Effects of constant and fluctuating salinity on the yield, quality and calcium status of tomatoes
P. Adams, L. C. HO · Journal of Horticultural Science · 1989 · 139 citations
Agriculture, Agronomy, Crop Sciences +17
The Relationship Between the Rates of Carbon Transport and of Photosynthesis in Tomato Leaves
L. C. HO · Journal of Experimental Botany · 1976 · 119 citations
Life Sciences, Plant Biology, Plant Sciences +14
Effect of Light Environment and Spur Age on ‘Delicious’ Apple Fruit Size and Quality
Terence L. Robinson, Earl J. Seeley, Bruce H. Barritt · Journal of the American Society for Horticultural Science · 1983 · 87 citations · Full text
Agriculture, Horticultural Sciences, Fruit Science +16
Salinity effects on strawberry plants grown in rockwool. I. Growth and leaf water relations
Yahya Awang, J. G. Atherton, Andrew J. Taylor · Journal of Horticultural Science · 1993 · 72 citations
Agriculture, Agronomy, Plant Sciences +17
Interaction between Light Intensity and NaCl Salinity and Their Effects on Growth, CO<sub>2</sub> Assimilation, and Photosynthate Conversion in Young Broad Beans
PLANT PHYSIOLOGY · 1981 · 67 citations · Full text
Agriculture, Plant Biology, Plant Sciences +17