Levels of β-HCH, HCB, p,p′-DDE, p,p′-DDT and PCBs in human milk from a continental town in Croatia, Yugoslavia

Pesticide Residues in Food. Report of the 1976 Joint FAO/WHO Meeting. Technical Report Series 612. World Health Organization, Geneva 1977.

H. J. Lewerenz · Food / Nahrung · 1978 · 81 citations

Pharmacy, Food Science, Toxicology +17

Chlorobenzene residues in human fat and milk

J. Jan · Bulletin of Environmental Contamination and Toxicology · 1983 · 45 citations

Agriculture, Chemistry, Food Science +14

Quantitation of Polychlorinated Biphenyl Residues by Electron Capture Gas-Liquid Chromatography: Reference Material Characterization and Preliminary Study

Leon D Sawyer · Journal of AOAC INTERNATIONAL · 1978 · 32 citations

Natural Sciences, Chemistry, Toxicology +17

DDT Residues in samples of human milk, and in mothers' and cord blood serum, in a continental town in Croatia (Yugoslavia)*

Blanka Krauthacker, Tanja Alebić-Kolbah, Andjelka Buntić et al. · International Archives of Occupational and Environmental Health · 1980 · 24 citations

Agriculture, Maternal Health, Toxicology +12

Some observations concerning the ratio of the intake of organochlorine insecticides through food and amounts excreted in the milk of breast-feeding mothers

V. M. Adamović, B Sokić, Milena-Jovanović-Smiljanski · Bulletin of Environmental Contamination and Toxicology · 1978 · 23 citations

Public Health, Maternal Health, Toxicology +9