in vivo Destruction of Exogenously Applied Indolyl-3-Acetic Acid as Influenced by Naturally Occurring Phenolic Acids

Plant polyphenols. 4. Hydroxycinnamic acid-sugar derivatives

JB HARBORNE, J. JANET CORNER · Biochemical Journal · 1961 · 216 citations · Full text

Life Sciences, Biochemistry, Chemistry +9

Destruction of Auxin

Pallab Ray · Annual Review of Plant Physiology · 1958 · 160 citations

The effect of substituted phenols on the activity of the indoleacetic acid oxidase of peas

PL Goldacre, Arthur W. Galston, Robert L. Weintraub · Archives of Biochemistry and Biophysics · 1953 · 126 citations

Life Sciences, Plant Biology, Plant Sciences +6

The Coenzyme Requirement and Enzyme Inhibitors of Pineapple Indoleacetic Acid Oxidase

Willis A. Gortner, Martha Kent · Journal of Biological Chemistry · 1958 · 85 citations · Full text

Life Sciences, Biochemistry, Biocatalysis +9

Chlorogenic acid as a competitive inhibitor of indoleacetic acid oxidase

Ruth S. Rabin, Richard M. Klein · Archives of Biochemistry and Biophysics · 1957 · 79 citations

Life Sciences, Biochemistry, Bioorganic Chemistry +3