Effect of microbial phytase produced from a fungus Aspergillus niger on bioavailability of phosphorus and calcium in broiler chickens

Principles and procedures of statistics.

R. G. D. Steel, J. H. Torrie · 1960 · 22.2K citations

Statistical Thinking, Statistical Foundation, Statistical Evidence +5

THE COLORIMETRIC DETERMINATION OF PHOSPHORUS

Cyrus H. Fiske, Y. Subbarow · Journal of Biological Chemistry · 1925 · 19.1K citations · Full text

Biochemistry, Natural Sciences, Spectroscopy +3

Diagnosis and Improvement of Saline and Alkali Soils

L. A. Richards · Soil Science · 1954 · 9.1K citations

Soil Property, Soil Improvement, Engineering +3

Improvement of phosphorus availability by microbial phytase in broilers and pigs

P. C. M. Simons, H.A.J. Versteegh, A.W. Jongbloed et al. · British Journal Of Nutrition · 1990 · 786 citations · Full text

Nutrition, Engineering, Agricultural Economics +20

Effect of Supplemental Phytase on the Utilization of Phytate Phosphorus by Chicks

Sacha B. Nelson, T. R. Shieh, Rudy J. Wodzinski et al. · Journal of Nutrition · 1971 · 282 citations

Animal Physiology, Animal Nutrition, Animal Science +7