Determination of mutagens, amino-α-carbolines in grilled foods and cigarette smoke condensate

Formation of Mutagens in Beef and Beef Extract During Cooking

Barry Commoner, Antony J. Vithayathil, Piero Dolara et al. · Science · 1978 · 266 citations

Mutagenicity of amino-α-carbolines in pyrolysis products of soybean globulin

Daisuke Yoshida, Takashi Matsumoto, R. Yoshimura et al. · Biochemical and Biophysical Research Communications · 1978 · 155 citations

Soybean Globulin, Biotransformation, Biochemistry +4

Potent novel mutagens produced by broiling fish under normal conditions.

Hiroshi Kasai, Ziro Yamaizumi, Keiji Wakabayashi et al. · Proceedings of the Japan Academy Series B · 1980 · 154 citations · Full text

Potent Novel Mutagens, Biochemistry, Medicine +5

Mutagenic activity of amino acid pyrolyzates in Salmonella typhimurium TA 98

Takashi Matsumoto, Daisuke Yoshida, Shigenobu Mizusaki et al. · Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis · 1977 · 107 citations

Mutagenic Activity, Biochemistry, Amino Acid Pyrolyzates +4

Amino-α-carbolines as mutagenic agents in cigarette smoke condensate

Daisuke Yoshida, Takashi Matsumoto · Cancer Letters · 1980 · 97 citations

Tobacco Control, Medicinal Chemistry, Nicotine +2