Publication | Closed Access
Preparation and purification of soybean lipoxygenase-derived unsaturated hydroperoxy and hydroxy fatty acids and determination of molar absorptivities of hydroxy fatty acids
93
Citations
13
References
1990
Year
Food ChemistryHydroxy Fatty AcidsLipid AnalysisEngineeringBiochemistryLipid ResourceBiotechnologyAlternative Protein SourceMolar AbsorptivitiesBiomolecular Engineering
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