Publication | Closed Access
Development of a liquid chromatography tandem mass spectrometry method for simultaneous determination of eight adulterants in slimming functional foods
40
Citations
11
References
2011
Year
Food ChemistryFood AuthenticationFood AnalysisBioanalysisMass SpectrometryFunctional FoodsAnalytical ChemistrySimultaneous DeterminationMedicineChromatographyHealth Sciences
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