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Effects of dietary canola oil level on growth, fatty acid composition and osmoregulatory ability of juvenile fall chinook salmon (Oncorhynchus tshawytscha)

Animal PhysiologyNutritionFatty Acid CompositionLipid NutritionAnimal NutritionAnimal ScienceOncorhynchus TshawytschaFeed IntakeEducationFeed AdditivePublic HealthExperimental NutritionOsmoregulatory Ability