The study on the interaction between phytosterols and phospholipids in model membranes

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Structure and phase transitions in Langmuir monolayers

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Plant sterols: biosynthesis, biological function and their importance to human nutrition

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Plant Physiology, Engineering, Molecular Biology +18

Plant sterols: factors affecting their efficacy and safety as functional food ingredients.

Alvin Berger, Peter J.H. Jones, Suhad Abumweis · Lipids in Health and Disease · 2004 · 331 citations · Full text