Publication | Closed Access
Nutriflect
18
Citations
22
References
2014
Year
Unknown Venue
Food ChoicePoor Nutritional StateNutriflect SystemInteractive MarketingHealth PromotionManagementUser ExperienceConsumer ResearchNutrition EducationPersonalized NutritionConsumer BehaviorHuman-computer InteractionCommunicationPublic HealthMarketingFood PolicyStructured InterviewsDietetics Practice
A poor nutritional state, as is the case for many people today, can increase risks for cancer, cardiovascular disease and obesity. Technology supported approaches could potentially be used to positively influence food consumption. We present the Nutriflect system, which utilizes users' shopping data to inform them about their long term shopping behavior. In an initial study we conducted structured interviews in grocery stores. Based on the results we implemented a system that visualized a household's collective shopping information via situated displays. The aim was to raise awareness about shopping habits and to enable reflection about nutrition without burdening the users with the manual entry of their eating habits. We evaluated the system in a 4 week field study in 8 households with 21 users. The results indicate that contextually situated displays, showing shopping patterns against personal nutrition goals, can foster a reflective and respectful approach towards better shopping and nutrition.
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